Recipe: Delicious Crispy tofu satay and Ajard sauce 🌿

Crispy tofu satay and Ajard sauce 🌿. Tofu Satay With Peanut Sauce - Loving It Vegan. Crispy baked tofu satay served with peanut sauce. This high-protein appetizer is marinated and then baked.

Or making it into a peanut soup, which I soon will post the recipe for,… promised! Crispy baked tofu satay served with peanut sauce. This high-protein appetizer is marinaded and then baked for the most deliciously flavored tofu While the tofu is baking you whip up your peanut sauce, which you heat gently in a saucepan and then squeeze in some lime. Crispy tofu satay and Ajard sauce 🌿 most diverse and have ideal sense that unique. Several types of Crispy tofu satay and Ajard sauce 🌿 recipes are also adequate simple to process and do not pick up long. Even though not everybody likes Crispy tofu satay and Ajard sauce 🌿 food, now some people are getting attached and like the sundry Crispy tofu satay and Ajard sauce 🌿 foods on hand. This can be visible than the number of restaurants that prepare Crispy tofu satay and Ajard sauce 🌿 as one of the serving. You can have Crispy tofu satay and Ajard sauce 🌿 using 12 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Crispy tofu satay and Ajard sauce 🌿

1. Prepare 1 of firm tofu (cut into long big rectangle size).
2. You need 2 tbsp of soy milk.
3. Prepare 1 cup of breadcrumbs with a Pinch of salt and pepper.
4. You need of Speedy Satay sauce.
5. It's 1 tbsp of thai red curry paste.
6. It's 1/2 cup of coconut milk.
7. Prepare 2 tbsp of peanut butter.
8. You need 1 tbsp of brown sugar.
9. It's 1 tbsp of tamarind paste.
10. You need Splash of water.
11. Prepare 1 tbsp of soysauce.
12. It's of Ajard recipe.

And once the tofu is baked to. The crisp quick-pickle vegetables can be made a day ahead of time, as can the creamy, spicy peanut satay sauce. The panko-crusted tofu is deliciously crunchy sandwiched in a soft hot dog To Make the Satay Sauce: Add all the ingredients into a medium-sized saucepan and whisk until combined. Crispy tofu satay and Ajard sauce. firm tofu (cut into long big rectangle size)•soy milk•breadcrumbs with a Pinch of salt and pepper•thai red curry paste•coconut milk•peanut butter•brown sugar•tamarind paste.

Crispy tofu satay and Ajard sauce 🌿 instructions

1. Coated tofu with soymilk, then bread crumbs and bake in ovrn for 10-12 min. Turn over half way.
2. Add Thai red curry paste and coconut milk in medium heat saucepan. Mix well then add sugar, soysauce and tamarind paste. Mix well and low the heat down..
3. Add peanut butter in the sauce with a splash of water. Mix until the sauce all combine..
4. Serve your satay sauce with crispy tofu skewers and Ajard sauce.

The original crispy tofu snack is deep fried until crispy and golden. It is then served in a brown sauce that is garlicky and slightly sweet. I love to serve crispy tofu on these red food trays, just like how street vendors and stores do in China. They are perfect to serve snacks or appetizers at home or for a. Whip up a simply grilled tofu satay in a coconut, curry paste, and peanut butter sauce.

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