Easiest Way to Cook Delicious Shay's PeachBean Glaze! Yummy!

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Ingredients of Shay's PeachBean Glaze! Yummy!

1. You need 2 of Juicy Peaches.
2. Prepare 1 cup of Fresh Snap Beans, diced (not peas).
3. Prepare 1 tbsp of Agava Necter.
4. You need 1/2 can of Sweetened Condensed Milk.
5. Prepare 1/3 cup of Powdered Sugar.
6. It's 1/3 cup of Granulated Sugar.
7. Prepare 1/3 cup of Milk.

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Shay's PeachBean Glaze! Yummy! instructions

1. Start off with the peaches and snap beans. Wash the fruit & vegetables under cold water. Dice up peaches into little cubes & put in a bowl and set aside. Then same with the beans. Snap off both ends of bean. Then snap the whole bean into about 4-5 pieces. Put in bowl with peaches. Do the same for all of the beans..
2. Now, put bowl of mixture into a processor. Process the whole mixture til it is smooth and runny. (May take a few go rounds. I only needed a little over half of my mixture ).
3. Put the finished mixture into separate bowl again. Either hand whisk in the Agava Necter or a handmixer will work fine in lowest speed. Same with Condensed Sweetened Milk..
4. Then taste test your glaze and put in the fridge for at least an hour. (I did 2 hrs).
5. Take it out, brush it onto cupcakes or cookies or ANYTHING SWEET! Put the rest in a container & put in fridge. Makes well over 50 brushes worth of glaze. About 2 cups total of glaze. (I haven't tried yet but it would probably be great on pork chops!).

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