How to Prepare Tasty Potato cutlets or aloo tikki

Potato cutlets or aloo tikki. Potato Cutlets or aloo ki tikki is made using boiled potatoes and spices. These cutlets are soft on the inside and crispy on the outside. Aloo Tikki Recipe l Potato Snacks l Aloo Kabab Recipe by Mubashir Saddique

These Indian style potato patties are delicious, crisp and flavorful as a good amount of spices and. The Aloo Tikkis also known as cutlets or patties are made from boiled potatoes, combined with green peas and spiced up with green chillies and flavored with coriander. The aloo tikki's are typically pan fried with oil or even deep fried in some places. Potato cutlets or aloo tikki very diverse and have mind flavor that unique. Several kinds of Potato cutlets or aloo tikki recipes are also enough simple to process and do not pick up lengthy. Though not everyone likes Potato cutlets or aloo tikki food, now few people are getting attached and like the various Potato cutlets or aloo tikki foods on hand. This can be visible than the number of restaurants that provide Potato cutlets or aloo tikki as one of the serving. You can cook Potato cutlets or aloo tikki using 14 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Potato cutlets or aloo tikki

1. Prepare 4 of Boiled potatoes.
2. It's 1 cup of Boiled peas or boiled cholle/chickpeas.
3. Prepare 1 of Red pepper.
4. You need as per taste of Salt.
5. Prepare 2 teaspoon of Chaat masala.
6. It's 1 teaspoon of Amchoor.
7. Prepare 1 teaspoon of Garam masala.
8. It's as required of Hara Dhania chopped.
9. It's 2 of Green chili chopped.
10. Prepare as required of Oil for shallow frying.
11. You need of Garnishing.
12. It's as per need of Green chutney of hara dhania.
13. You need As per taste of Red khatti-meethi chutney of date palm (khjoor)and imli.
14. Prepare As required of Hara Dhania chopped.

But in this recipe, I am going to show to how to make. Aloo Tikki Recipe with step by step photos. Aloo Tikki is a popular north indian snack of spiced, crisp and tasty potato patties. The aloo tikki made in the streets carts of North India are usually stuffed with a spiced filling of peas and paneer or chana dal and served with chana masala or chole (spicy.

Potato cutlets or aloo tikki instructions

1. Mashed potatoes and add peas/chickpeas and all the spices with haradhania and green chili chopped. Mix well..
2. Make flat cutlets of that mixture and put on pan for shallow frying..
3. Take fried cutlets in plate add green hara dhania chutney and red khatti-meethi chutney of date palm (khajoor)and imli and sprinkle some chopped haradhania..
4. Now enjoy in evening.

Aloo ki tikki (Pakistani-Style Potato Cakes) are one of those traditional South Asian foods that I'm forever amazed by. They're stupidly simple, yet so Though aloo ki tikki are traditionally considered a street food or chai-time snack, they are incredibly versatile and go with any meal as an ever-welcome. Potato Cutlet Recipe / Aaloo Tikki is the simple and easy appetizer, perfect companion, for tea time. And a very easy to make for large gatherings and parties. This recipe yields crispy outside, soft, and moisture filling inside with many flavors.

Obtain ingredients for production Potato cutlets or aloo tikki recipes is also not difficult. You can easily get the main ingredients at the closest supermarket and even on the market. There are many types of Potato cutlets or aloo tikki that are convenient and fast to process into delicious dishes. You can always practice this Potato cutlets or aloo tikki recipe at home, and can presenting it to your children and extended family. If you want to cook other foods on our website, we supply various types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try their.