Recipe: Tasty Chicken Satay Peanut Recipe

Chicken Satay Peanut Recipe.

Chicken Satay Peanut Recipe very diverse and have mind flavor that unique. Several types of Chicken Satay Peanut Recipe recipes are also adequate easy to process and dont take long. Even though not everyone likes Chicken Satay Peanut Recipe food, nowadays several people are get attached and like the sundry Chicken Satay Peanut Recipe foods on hand. This can be seen from the number of restaurants that prepare Chicken Satay Peanut Recipe as one of the dish. You can have Chicken Satay Peanut Recipe using 18 ingredients and 1 steps. Here is how you cook it.

Ingredients of Chicken Satay Peanut Recipe

1. You need of Ingredients.
2. It's of Chicken:.
3. It's 1/2 cup of coconut milk.
4. It's 1 tablespoon of fish oil sauce.
5. Prepare 2 teaspoons of curry powder.
6. Prepare 1 teaspoon of sugar.
7. You need 1 tablespoon of chopped cilantro.
8. Prepare 1/4 teaspoon of salt.
9. Prepare 1/4 teaspoon of pepper.
10. You need 2 pounds of boneless chicken breast, cut into 17 thin strips.
11. It's 3 tablespoons of soy sauce.
12. You need 2 tablespoons of rice vinegar.
13. You need 2 tablespoons of sugar.
14. You need 1/2 teaspoon of crushed red pepper.
15. It's 1 teaspoon of fresh ginger.
16. It's 1 tablespoon of sesame oil.
17. Prepare 1/2 cup of peanut butter.
18. It's 1/2 cup of low-sodium chicken broth.

Chicken Satay Peanut Recipe step by step

1. Instructions How to Make It Step 1 Make chicken: Whisk coconut drain, angle sauce, curry, sugar, cilantro, salt and pepper. Put chicken in a expansive ziplock pack; pour in marinade. Seal pack; rub marinade into chicken. Chill for 3 hours, turning pack occasionally. Step 2 Make sauce: Combine soy sauce, vinegar, ruddy pepper, sugar, ginger, sesame oil, shelled nut butter and broth in a dish and bring to a bubble over medium warm, whisking until smooth, 2 to 3 minutes. Lean with more chicken bro.

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