How to Make Perfect Homemade Instant Taco 🌮 (leftover chapati/wheat bread)

Homemade Instant Taco 🌮 (leftover chapati/wheat bread). Taco belongs to Mexico originally but today, it is baked and enjoyed globally. Let's check out the ingredients for taco step by step. A simple but delicious recipe for Indian flatbread.

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Ingredients of Homemade Instant Taco 🌮 (leftover chapati/wheat bread)

1. Prepare 6 of Leftover chapatis.
2. You need 1 of big potato - boiled, peeled & mashed well.
3. It's 2 of medium potatoes - boiled, peeled & mashed well.
4. It's 3 of small potatoes - boiled, peeled & mashed well.
5. You need As needed of Cheese of choice; grated.
6. It's 1 of medium onion diced.
7. You need 1 tsp of red pepper flakes (as needed; optional).
8. Prepare To taste of Salt.
9. It's As needed of Tabasco Smoked Paprika sauce (optional).
10. You need 5 gms of Crushed red pepper or as per preference.

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Homemade Instant Taco 🌮 (leftover chapati/wheat bread) step by step

1. To the mashed potato; mix in salt, onion and crushed pepper and Tabasco sauce. Let sit for 2 minutes..
2. Meanwhile, gather the rest of the ingredients. Now, open a leftover chapati and add cheese on to it. Then spoon in the masala prepared in Step 1. Fold the chapati in half thereby closing it to form the shape of a taco..
3. Repeat with remaining chapatis. Serve hot with tomato ketchup..

Make this easy Instant Pot Taco Meat recipe with real food ingredients and packed full of flavor. This Instant Pot Taco Meat recipe is made with ground beef (substitute ground turkey if you like) and has a layer of umami flavor that will have your kids coming back for seconds and thirds. · Make this Easy Homemade Instant Pot Spaghetti Sauce (Pressure Cooker Spaghetti Sauce). Instant pot asian pulled pork tacos 🌮. Nothing beats homemade tomato soup on a cold day and this easy instant pot recipe could not be more simple! These Easy Instant Pot Shredded Chicken Tacos are so versatile!

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