Recipe: Delicious Thai Coconut Curry Beef Soup

Thai Coconut Curry Beef Soup.

Thai Coconut Curry Beef Soup very diverse and own mind sense that unique. Several kinds of Thai Coconut Curry Beef Soup recipes are also enough simple to process and do not take long. Although not everybody likes Thai Coconut Curry Beef Soup food, currently few people are got attached and like the sundry Thai Coconut Curry Beef Soup foods on hand. This can be visible from the number of restaurants that supply Thai Coconut Curry Beef Soup as one of the dish. You can have Thai Coconut Curry Beef Soup using 18 ingredients and 7 steps. Here is how you cook it.

Ingredients of Thai Coconut Curry Beef Soup

1. You need 1.5-2 lbs of thin sliced steak meat.
2. Prepare 2 of red bell peppers diced.
3. Prepare 1/2 of small white onion.
4. You need 2-3 cups of Shredded carrots.
5. It's 2 cups of sliced mushrooms.
6. You need of I clove garlic chopped.
7. You need 2 TBS of soy sauce.
8. Prepare 1 TBS of Cayenne Pepper.
9. You need 2 TSP of Curry.
10. It's 2 TSP of Ginger.
11. Prepare of Black Pepper.
12. Prepare 1 can of Coconut Milk.
13. Prepare 3 Cups of Chicken Broth.
14. You need 2 TBS of Butter.
15. It's 2 TBS of Chilli Pepper Ginger Sauce.
16. You need 1 of Lime.
17. You need 1 of Jalapeño diced.
18. You need 1 cup of cilantro.

Thai Coconut Curry Beef Soup instructions

1. Step 1. Pour can of coconut milk and 3 cups chicken broth and Butter into pot and start cooking on low to medium heat. Stir every so often..
2. Step 2. While step 1 is cooking, chop veggies. Dice 1/2 a small white onion, 2 red bell pepper, 2 cups mushrooms, small bag of shredded carrots, clove of garlic, jalapeño. Chop it all up and mix together..
3. Step 3. In a wok or pan, add small amount of olive oil and start cooking steak with a little of the onion and pepper from step 2.
4. Step 4. Go back to broth. Add soy sauce, cayenne pepper, black pepper, Curry, Ginger, Azian zing sauce (I prefer this - see pic- but you can use any chili sauce), squeeze lime juice in, and cilantro. Simmer.
5. Step 5. Add veggies mix from step 2 to broth. Stir every so often.
6. Step 6. Take Cooked steak from wok and chop. Add meat to soup. Simmer on low for 15 min..
7. Step 7. Serve over rice or rice noodles and add fresh cilantro and lime wedge for garnish. Delicious!!.

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