Recipe: Perfect Chard sautéed with turnips

Chard sautéed with turnips.

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Ingredients of Chard sautéed with turnips

1. You need 250 grams of chopped turnips or potatoes.
2. It's 200 grams of chopped chard leaves and stalks.
3. You need 100 grams of white onion.
4. It's 2 of garlic cloves.
5. You need 1 TSP of black pepper.
6. It's 1 TSP of salt.
7. Prepare 1 TSP of cumin seeds.
8. It's 1 TSP of curry powder.
9. Prepare 3 tablespoons of olive oil.

Chard sautéed with turnips instructions

1. Boil the turnips or potatoes in water till soft..
2. Fry white onions in the olive oil will yelow in color. Add garlic the turnips. Then add the chards..
3. Add the salt and the spices. Cover for 5 to 10 min on medium heat..

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