Seafood Cream Stew.
Seafood Cream Stew highly diverse and own mind flavor that unique. Some kinds of Seafood Cream Stew recipes are also enough convenient to process and do not take long. Even though not everyone likes Seafood Cream Stew food, currently some people are getting attached and like the sundry Seafood Cream Stew foods available. This can be seen from the number of restaurants that provide Seafood Cream Stew as one of the dishes. You can cook Seafood Cream Stew using 11 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Seafood Cream Stew
- It's 4 of Salmon fillets.
- You need 2 of Potatoes.
- Prepare 5 of Chinese cabbage.
- It's 2 of Red pepper.
- You need 80 grams of Fresh oysters.
- Prepare 100 grams of Scallops.
- You need 1/2 box of Cream stew roux.
- It's 1 of Plain flour.
- Prepare 1 of Vegetable oil.
- It's 1 dash of Salt.
- You need 1 dash of Pepper.
Seafood Cream Stew instructions
- Peel the potatoes and cut into bite-sized pieces..
- Cut the Chinese cabbage, red bell pepper, and salmon into bite-sized pieces as well..
- Coat the salmon in flour and lightly fry in vegetable oil..
- Pour hot water over the oysters..
- Put the potatoes and Chinese cabbage into a pot and cook with some oil..
- Add water to Step 5 and simmer..
- Once the potatoes have cooked through, add the red bell peppers, salmon, oysters, scallops, and cream stew base. Season with salt and pepper..
- It's done!!.
Got ingredients for making Seafood Cream Stew recipes is also not hard. You can easily get the main ingredients at the closest supermarket and indeed on the market. There are many types of Seafood Cream Stew that are convenient and quick to process into delicious serving. You can always praxis this Seafood Cream Stew recipe at home, and can serve it to your children and extended family. If you wish to cook another foods on our website, we supply various types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try they.
No comments:
Post a Comment