Recipe: Tasty Oatmeal Raisin Skillet Cookie

Oatmeal Raisin Skillet Cookie. Sweet and savory dessert lovers will flip for this giant cookie made in a cast iron skillet! Looking for a sweet-salty treat that doesn't break the calorie bank? Join executive editor Ann Taylor Pittman in the kitchen today as she shows us how to.

An oatmeal raisin cookie is a type of drop cookie distinguished by an oatmeal-based dough with raisins mixed throughout. Its ingredients also typically include flour, sugar, eggs, salt, and various spices. This sweet-meets-salty oatmeal cookie is chewy in the middle with a crispy bottom and edges. Oatmeal Raisin Skillet Cookie most diverse and own mind flavor that unique. Some types of Oatmeal Raisin Skillet Cookie recipes are also adequate easy to process and dont take long. Even though not everyone likes Oatmeal Raisin Skillet Cookie food, nowadays some people are getting attached and like the sundry Oatmeal Raisin Skillet Cookie foods on hand. This could be visible of the number of restaurants that prepare Oatmeal Raisin Skillet Cookie as one of the dish. You can have Oatmeal Raisin Skillet Cookie using 12 ingredients and 3 steps. Here is how you cook that.

Ingredients of Oatmeal Raisin Skillet Cookie

1. Prepare 1 Cup of Flour.
2. It's 1 Cup of Brown Sugar.
3. You need 1/2 Cup of Granulated Sugar.
4. You need 1 1/2 Cups of Flour.
5. It's 3 Cups of Oats.
6. It's 2 Sticks of Butter.
7. It's 2 of eggs.
8. Prepare 1 Cup of Raisins (Or 1/2 raisins 1/2 cranberries).
9. Prepare 1 Tsp. of Baking Soda.
10. Prepare Dash of Cinnamon.
11. Prepare Splash of Vanilla Extract.
12. Prepare 1/2 Tsp. of Salt.

Substitute any dried fruit for the raisins, and serve with frozen yogurt, ice cream, or whipped cream. Keep any leftovers in the skillet and simply cover it. This warm spiced oatmeal raisin skillet cookie is the perfect end to a cozy winter meal. The recipe is a Yummly original created by Sara Mellas.

Oatmeal Raisin Skillet Cookie step by step

1. Preheat oven to 350F. Measure your ingredients. Cream brown and white sugar with butter. Mix in the eggs and vanilla. I like to give the raisins a rough chop so they’re better distributed..
2. Combine your dry ingredients whisk together. Add the dry ingredients into the creamed sugar and egg mixture. Fold in the oats and raisins. Grease your skillet on the bottoms and sides with butter. Spread the goodness into the skillet evenly..
3. Bake 35-40 minutes. The sides should be crisp and the top golden. It will feel a bit soft in the center but the ambient heat from the skillet will finish it off as it’s cooling..

MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area. Oatmeal Raisin Cookies easy / Oats Cookies: I'm not a porridge kinda person; no matter how tasty it is I am not even curious to taste it. I'm Niveditha, the author and photographer behind this blog, Ginger Skillet. This is a space where I share tried and tested, most importantly, my favorite recipes. Once melted, turn off the heat and add in both sugars.

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