Chow Chow. Чау-чау (англ. chow-chow; кит. упр. 松狮犬, палл. сунши-цюань, буквально: «собака — лохматый лев», также кит. упр. 唐犬, палл. тан-цюань, буквально: «собака династии Тан». Chow Chow information including personality, history, grooming, pictures, videos, and the AKC The Chow Chow, an all-purpose dog of ancient China, presents the picture of a muscular, deep-chested. Chow chows, also known simply as "chows," are a large breed from Asia - though exactly where they originated is unknown.
Learn all about Chow Chow breeders, adoption health, grooming, training, and more. The Chow Chow is a large, stocky dog. The two most distinctive features of the Chow Chow are its blue-black tongue and its almost straight hind legs, which makes it walk rather stilted. Chow Chow most diverse and have mind taste that unique. Several types of Chow Chow recipes are also adequate easy to process and dont take lengthy. Even though not everyone likes Chow Chow food, now some people are getting attached and like the various Chow Chow foods on hand. This can be seen than the number of restaurants that supply Chow Chow as one of the dish. You can cook Chow Chow using 6 ingredients and 7 steps. Here is how you cook it.
Ingredients of Chow Chow
- Prepare 1 head of Cabbage.
- It's 1 large of Yellow onion.
- It's 2 of Cucumbers.
- It's 6 medium of Green tomatoes.
- It's 3 pints of Apple cider vinegar.
- It's 2 1/2 cup of White sugar.
If you love chow chows, then this is the place for you! Feel free to ask questions, share stories, or post The Chow-Chow (sometimes simply Chow) is a dog breed originally from northern China. Chow-Chow are not excessively active, meaning that they can be housed in an apartment. However, a Chow-Chow living in an apartment will need daily exercise to prevent restlessness and boredom.
Chow Chow instructions
- Chop up all vegetables (doesn't have to be very finely chopped but just a tad bit bigger).
- Put veggies in large pot and add vinegar and sugar.
- Turn on heat and bring to boil, cook on medium for 20 minutes (start time when it starts to boil).
- Jars should be in a water bath that is hot along with lids, take jars out each at a time and fill to first ring.
- Wipe off rim of jar and place hot lid and ring on top and screw tight and place on dry towel on counter.
- Wait until all lids have sealed and made a pop sound then store, if jar did not seal it has to be refrigerated.
- Makes around 10 pint sized jars.
Show your love for the Chow Chow breed! Get to know other Chow Chow lovers from all over the World, post photos and appreciate the. The Chow Chow is an Arctic-type dog, powerful, squarely built, and sturdy with heavy bone and strong muscular development. They were bred for a number of tasks, and and their build reflects their ability. We might call the dogs chow chows, but in China, the breed is called songshi quan.
To get ingredients for making Chow Chow recipes is also not hard. You can easily get the main ingredients at the closest supermarket and in fact on the market. There are many types of Chow Chow that are convenient and quick to process into delicious serving. You can constantly praxis this Chow Chow recipe at home, and can presenting it to your children and extended family. If you wish to cook another foods on our website, we prepare sundry types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try them.
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