Easiest Way to Make Delicious Caramel-Nut Thumbprint Cookies

Caramel-Nut Thumbprint Cookies. This cookie recipe uses a great shortcut: melted store-bough caramels as a filling for the thumbprints. Delicate and flavorful shortbread based macadamia nut thumbprint cookies filled with chewy, creamy caramel sauce and dipped in chocolate. I got the inspiration for these cookies from an amazing baking subscription box I got to try out from a company called Fikabröd !

These cookies are a sweet shortbread base and bake. Don't just settle for any old thumbprint cookie recipe. Make the best thumbprint cookies ever by topping chocolate brownie cookies with HERSHEY'S Syrup and KISSES Milk Chocolates Filled with Caramel. Caramel-Nut Thumbprint Cookies very diverse and have mind sense that unique. Few kinds of Caramel-Nut Thumbprint Cookies recipes are also enough easy to process and dont pick up long. Even though not everyone likes Caramel-Nut Thumbprint Cookies food, now few people are get attached and like the sundry Caramel-Nut Thumbprint Cookies foods available. This can be visible from the number of restaurants that prepare Caramel-Nut Thumbprint Cookies as one of the dish. You can cook Caramel-Nut Thumbprint Cookies using 15 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Caramel-Nut Thumbprint Cookies

1. It's 1 cup of softened butter.
2. You need 1/2 cup of sugar.
3. It's 1 tsp of vanilla extract.
4. Prepare 2 large of eggs, seperated.
5. It's 2 1/2 cup of all purpose flour.
6. Prepare 1/2 tsp of salt.
7. You need 1 of recipe of caramel recipe ingredients are below.
8. It's 2 cup of finely chopped nuts, of your choice, I used a combination of almonds, peanuts and cashews, unsalted but mixed with 1 tablespoon granulated sugar.
9. You need 1 of FOR CARAMEL.
10. It's 1 1/2 cup of sugar.
11. It's 6 tbsp of water.
12. It's 3 tbsp of light corn syrup.
13. Prepare 6 tbsp of butter.
14. You need 2 tbsp of heavy whipping cream.
15. It's 1/2 tsp of vanilla extract.

Spoon caramel into indentations in cookies. Sprinkle caramel lightly with sea salt before it starts to set. Store cookies in an airtight container at room Course: Dessert. This post was sponsored by Morton Salt.

Caramel-Nut Thumbprint Cookies instructions

1. Preheat the oven to 350. Line baking sheets with parchment paper.
2. In a large bowl, beat butter, sugar and vanilla on medium speed until creamy, add egg yolks one at a time, beating after each addition..
3. In a small bowl, combine flour and salt. Gradually add to butter mixture, beating until combined. Shape dough into 11/2 inche balls.
4. In a medium bowl whisk egg whites until frothy. Place nuts in a shallow bowl or plate. Dip dough balls into egg white, letting the excess drip off, roll in nuts, place on parchment lined baking sheet, 2 inches apart. Using your thumb or the back of a small spoon, gently make an indentation in the center of the ball.This is where the caramel will go later..
5. Bake for 10 minutes, remove from oven and press down on middle of cookie one more time,I used the back of a 1/4 teaspoon here since they are hot, be gentle. Return to oven until lighty browned 2 to 4 more minutes. Cool on pan 2 minutes then transfer to rack to cool compleatly. Fill centers with warm caramel and let stand until firm. Store in a airtight container..
6. FOR CARAMEL FILLING.
7. In a large skillet, not non stick, stir together sugar, water and corn syrup. Cook, stirring occasionally,over medium heat for8 to 10 minutes until just honey colored. Remove from heat and add butter, stirring until melted. Stir in cream and vanilla extract until combined and smooth.Let cool about 7 to 10 minutes before filling cookies..
8. To fill carefully, with a spoon drizzle center of cookie to fill with caramel, let stand to cool and set..
9. TIP WITH CARAMEL Do NOT overheat only cook it to a honey color or it will cool to a hard consistancy. Make caramel after cookies are cool so they are ready for the warm caramel. Be careful, caramel is very hot to work with. Also you probably will have some leftover caramel, its great on ice cream!.

Salted Caramel Coconut Thumbprint Cookies: I thought about dipping half of each cookie into melted chocolate, but I resisted. If you decide to give that a try, I think it would totally take these cookies to the next level. Buttery coconut thumbprint cookies filled with salted caramel are pure heaven on earth, and are just at home on a holiday cookie plate as they are in a lunch box. It's as impossible to name all of the reasons we love this coconut-coated caramel-topped thumbprint cookie as it is to stop eating them. A clever blend of coconut and salt caramels combines in these delicious cookies for just the right amount of sweet, simple, and unexpected.

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