How to Make Delicious Braised Winter Melon

Braised Winter Melon.

Braised Winter Melon highly diverse and own ideal taste that unique. Several kinds of Braised Winter Melon recipes are also enough simple to process and dont pick up long. Although not everyone likes Braised Winter Melon food, currently few people are get attached and like the various Braised Winter Melon foods available. This could be seen of the number of restaurants that supply Braised Winter Melon as one of the dish. You can cook Braised Winter Melon using 8 ingredients and 3 steps. Here is how you cook it.

Ingredients of Braised Winter Melon

1. Prepare of Small winter melon.
2. You need 2 pcs of tomato.
3. It's 2 pcs of fresh mushroom.
4. You need 3 pcs of dried scallop.
5. Prepare 2 pcs of dried fish maw.
6. Prepare of Garlic and ginger.
7. It's of Oyster sauce.
8. It's 5 pcs of Black fungus.

Braised Winter Melon step by step

1. Soak fish maw and dried scallop together for 30 mins.Drain and cut the dried scallop into big strips. Soak black fungus in another bowl for 5 mins. Drain and cut.
2. Remove the skin of winter melon and cut into cubes..
3. Heat wok and add oil. Stir fry garlic, ginger. Then fish maw and scallop stir fry a little bit longer. Then add in tomato and the rest of the ings. Add 1 cup water and oyster sauce. Cover and simmer until melon is soft..

To get ingredients for production Braised Winter Melon recipes is also not hard. You can easily get the main ingredients at the closest supermarket and indeed on the market. There are much types of Braised Winter Melon that are easy and fast to process into delicious dish. You can constantly praxis this Braised Winter Melon recipe at home, and can serve it to your children and extended family. If you want to cook another foods on our website, we provide various types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try them.