Easiest Way to Make Delicious Curry Satay Chicken Skewer

Curry Satay Chicken Skewer.

Curry Satay Chicken Skewer very diverse and own mind flavor that unique. Some kinds of Curry Satay Chicken Skewer recipes are also enough simple to process and dont pick up long. Though not everybody likes Curry Satay Chicken Skewer food, currently some people are got attached and like the sundry Curry Satay Chicken Skewer foods on hand. This could be visible than the number of restaurants that provide Curry Satay Chicken Skewer as one of the dish. You can have Curry Satay Chicken Skewer using 14 ingredients and 6 steps. Here is how you cook that.

Ingredients of Curry Satay Chicken Skewer

1. Prepare 2 of chicken breasts (250g).
2. You need 1 of yellow onion (grated).
3. Prepare 3 of pegs of garlic (grated).
4. Prepare 2 inches of ginger (grated).
5. You need 2 oz of coconut cream.
6. Prepare 1 oz of sour cream.
7. Prepare 1 tbsp of cumin.
8. It's 2 tsp of turmeric.
9. You need 2 tsp of curry powder.
10. You need 8 of grains of allspice/pimiento (cracked).
11. You need 2 sprigs of fresh mint, torn and bruised.
12. Prepare 1 tbsp of peanut butter.
13. You need 1/4 tsp of salt.
14. You need 3 tbsp of cooking oil.

Curry Satay Chicken Skewer instructions

1. Cut the chicken into bite-size pieces, and skewer them. There should be about 3 full 6" skewers per breast..
2. Stir all of the remaining ingredients (besides the oil) in a dish..
3. Marinate the chicken for about 4 hours, longer if you would like..
4. Cook in an oiled grill pan over medium low heat until nicely cooked on all sides..
5. Scrape the pan to get all of the delicious charred bits out..
6. Enjoy with buttery spinach and rice!.

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