Easiest Way to Make Tasty Curry Satay Chicken Skewer

Curry Satay Chicken Skewer.

Curry Satay Chicken Skewer very diverse and have ideal taste that unique. Few types of Curry Satay Chicken Skewer recipes are also adequate simple to process and dont pick up long. Even though not everybody likes Curry Satay Chicken Skewer food, nowadays some people are got attached and like the various Curry Satay Chicken Skewer foods available. This could be visible from the number of restaurants that provide Curry Satay Chicken Skewer as one of the dish. You can have Curry Satay Chicken Skewer using 14 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Curry Satay Chicken Skewer

1. Prepare 2 of chicken breasts (250g).
2. Prepare 1 of yellow onion (grated).
3. Prepare 3 of pegs of garlic (grated).
4. Prepare 2 inches of ginger (grated).
5. Prepare 2 oz of coconut cream.
6. Prepare 1 oz of sour cream.
7. You need 1 tbsp of cumin.
8. It's 2 tsp of turmeric.
9. It's 2 tsp of curry powder.
10. It's 8 of grains of allspice/pimiento (cracked).
11. Prepare 2 sprigs of fresh mint, torn and bruised.
12. You need 1 tbsp of peanut butter.
13. It's 1/4 tsp of salt.
14. It's 3 tbsp of cooking oil.

Curry Satay Chicken Skewer step by step

1. Cut the chicken into bite-size pieces, and skewer them. There should be about 3 full 6" skewers per breast..
2. Stir all of the remaining ingredients (besides the oil) in a dish..
3. Marinate the chicken for about 4 hours, longer if you would like..
4. Cook in an oiled grill pan over medium low heat until nicely cooked on all sides..
5. Scrape the pan to get all of the delicious charred bits out..
6. Enjoy with buttery spinach and rice!.

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