Easiest Way to Prepare Tasty Japanese Curry Rice

Japanese Curry Rice.

Japanese Curry Rice very diverse and have ideal sense that unique. Several types of Japanese Curry Rice recipes are also adequate simple to process and do not pick up long. Though not everybody likes Japanese Curry Rice food, now some people are got attached and like the various Japanese Curry Rice foods on hand. This could be seen from the number of restaurants that prepare Japanese Curry Rice as one of the dish. You can cook Japanese Curry Rice using 45 ingredients and 6 steps. Here is how you cook it.

Ingredients of Japanese Curry Rice

1. It's of For stir-frying.
2. It's 11 oz of pork shoulder or beef sliced sukiyaki style.
3. It's 1 tbsp of rapeseed or canola oil.
4. It's 1/2 tbsp of sesame oil.
5. You need 1 of large onion diced.
6. You need 2 tbsps of finely chopped ginger.
7. You need 2 tbsps of finely chopped garlic.
8. Prepare of Curry.
9. It's 5 cups of Japanese chicken stock/torigara stock.
10. Prepare 2 of large carrots diced.
11. You need 18 oz of potatoes peeled and diced.
12. It's 3 tbsps of curry powder.
13. Prepare 3 tbsps of garam masala.
14. It's 1 of fuji apple grated.
15. You need 1 of bay leaf (optional).
16. It's of Salt (to taste).
17. You need of Thickener/seasoning.
18. You need 1 tbsp of potato starch dissolved in 2tbsps of water.
19. Prepare 2 of tsps mirin.
20. You need 2 tbsps of soy sauce.
21. It's of Add-ons.
22. Prepare of Tonkatsu/torikatsu.
23. Prepare of Pork gyoza.
24. It's of Tatsuta-age.
25. Prepare of Grilled/steamed vegetables.
26. You need of Mushrooms.
27. Prepare of Soft-boiled eggs.
28. Prepare of Fukujinzuke.
29. It's of Ebi furai.
30. Prepare of Croquettes.
31. You need of Cheese.
32. Prepare of Burger patty.
33. It's of Fried squid.
34. Prepare of Fried fish.
35. Prepare of Omelet (top on rice).
36. Prepare of Optional ingredients (add to taste).
37. You need of Oyster sauce.
38. You need of Worcestershire sauce.
39. You need of Yogurt.
40. You need of Butter.
41. It's of Tonkatsu sauce.
42. Prepare of Honey.
43. It's of Coffee.
44. It's of Chocolate.
45. It's of Milk.

Japanese Curry Rice instructions

1. Cut the pork slices crosswise into 1/6-inch (4 cm) strips..
2. In a medium heavy pot, heat the oils over medium heat until hot but not smoking. Slide in the pork or beef and stir-fry for I-2 minutes, then add the onion and cook, stirring, until the pork has browned and the onions are deeply golden, about 5 minutes. Stir in the ginger and garlic in the last minute or two before the pork and onions are done..
3. Add the broth and deglaze the pan. Bring to a boil over high heat, add the carrots, apple and potatoes, and cook until just cooked through, 5-7 minutes..
4. In a small bowl, blend the curry powder with a small amount of broth from the pot to make a slurry. Add that to the pot..
5. Add the potato starch mixture, mirin, and soy sauce and simmer until thickened, 7-10 minutes longer. Add any additional ingredient of choice here..
6. If the bottom of the pan is browning or sticking, adjust the heat to low. Serve hot on top of a bed of Japanese rice. The curry rice heats up well for leftovers over the course of several days..

Got ingredients for making Japanese Curry Rice recipes is also not tough. You can easily get the main ingredients at the proximate supermarket and indeed on the market. There are many types of Japanese Curry Rice that are simple and quick to process into delicious dishes. You can constantly practice this Japanese Curry Rice recipe at home, and can provide it to your children and extended family. If you wish to cook different foods on our website, we provide various types of food recipes which are of course very delicious and enjoyable to enjoy, please try them.