Easiest Way to Prepare Yummy Linguine Carbonara

Linguine Carbonara.

Linguine Carbonara highly diverse and own mind sense that unique. Few kinds of Linguine Carbonara recipes are also adequate easy to process and do not take long. Though not everyone likes Linguine Carbonara food, now several people are got attached and like the various Linguine Carbonara foods on hand. This could be seen from the number of restaurants that supply Linguine Carbonara as one of the serving. You can have Linguine Carbonara using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of Linguine Carbonara

1. Prepare 400 g of linguine / 14 oz ..
2. It's 400 g of chestnut mushrooms (sliced) / 14 oz ..
3. Prepare 250 g of bacon lean or gammon / 9 oz ..
4. It's 100 g of shallots / 3½ oz ..
5. You need 3 of eggs large.
6. You need 1 teaspoon of garlic salt.
7. It's 1 teaspoon of black pepper ground.
8. It's of “ Spray2Cook ” ( a word used to describe.
9. It's of any low - cal . non - stick cook ’ s oil spray ).

Linguine Carbonara instructions

1. Put the linguine into a pan of boiling water to cook for 10-12 minutes until to your liking. During the latter part of the linguine cooking time proceed as follows:-.
2. Microwave the bacon / gammon for 1½ minutes. Chop into small pieces and transfer to a fry pan sprayed Spray2Cook with on a medium to high heat..
3. Microwave the shallots for 1 minute then add the mushrooms and microwave for a further two minutes. Transfer to combine with the contents of the frying pan. Mix well..
4. Whisk the eggs with the seasoning..
5. Drain the cooked linguine and and transfer to the fry pan. Mix well then turn off the heat. Stir through the eggs until they thicken before serving in warmed pasta bowls..

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