How to Cook Yummy Chicken Soup Curry

Chicken Soup Curry. This cozy chicken curry soup is made with the most delicious creamy curry broth, and filled with tender chicken and your choice of veggies. This chicken curry soup recipe is comfort in a bowl and perfect served with pillowy naan bread for an easy, wholesome meal. A flavorful and aromatic typical Nepali dish which is cooked with fragrant and rich spices from Nepal.

I love how quick and easy it is to prepare, all in one pot! This Thai chicken curry soup is quick, easy, comforting, and full of fabulous flavor. A great way to use up leftover or rotisserie chicken! Chicken Soup Curry highly diverse and have mind taste that unique. Some kinds of Chicken Soup Curry recipes are also enough easy to process and do not pick up long. Though not everyone likes Chicken Soup Curry food, currently some people are get attached and like the sundry Chicken Soup Curry foods on hand. This can be visible of the number of restaurants that prepare Chicken Soup Curry as one of the serving. You can have Chicken Soup Curry using 21 ingredients and 6 steps. Here is how you cook it.

Ingredients of Chicken Soup Curry

1. Prepare 2 tbsp of olive oil.
2. Prepare 1 clove of garlic.
3. Prepare 1 tsp of dried basil.
4. It's 2 tsp of garam masala.
5. Prepare 1 tsp of coriander powder.
6. Prepare 1 tsp of cumin powder.
7. Prepare 2 tbsp of curry powder.
8. Prepare 1/2 of onion.
9. It's 600 mL of water.
10. Prepare 100 mL of white wine.
11. You need 1 tsp of chicken soup powder.
12. You need 1 tsp of sugar.
13. It's 1 tbsp of soy sauce.
14. You need of salt for taste.
15. You need of [Toppings].
16. It's 2 of chicken legs.
17. It's 70 g of mushrooms.
18. You need of black pepper.
19. You need 1 of boiled egg.
20. You need 1 of bell pepper.
21. It's 400 g of cooked rice (recipe, https://goo.gl/yKkhpf).

Rotisserie chicken is one of my favorite things to use to make fast. This creamy, curry-flavored soup is ridiculously easy to fix, and the flavors are fantastic. Condensed cream of chicken soup is gussied up with some cream, diced cooked chicken, and curry powder. This is a simple chicken curry soup.

Chicken Soup Curry instructions

1. Chop the onion and the clove of garlic. Cut the bell peppers into large chunks. Boil an egg and peel the eggshell and cut it longwise..
2. Season chicken legs with black pepper. Place the chicken legs on a frying pan skin side down and grill them. When they become golden brown, flip them over and grill the other side..
3. Prepare a pot and heat oil with chopped garlic and dried basil over low heat until the garlic becomes golden brown..
4. Put all spices into the pot. Fry them over low heat for about 5 minutes. Then, add the chopped onion and fry them for about 5 more minutes..
5. Add water, white wine, soy sauce, chicken soup powder and sugar and heat over medium heat. When small bubbles pop out, add the chicken legs and oyster mushrooms. Heat over medium-high heat for 10~15 minutes with skimming the scum of the soup..
6. Serve in a nice bowl and put a boiled egg..

Recipe is quite spicy as is. Adjust the amount of green curry paste to lessen the amount of heat if necessary. Get out your stock pot because we've got an amazing healing one pot golden curry chicken soup that is calling your name. This veggie-packed coconut curry chicken soup has a delicious flavorful broth. My latest obsession in life is all things curry.

Got ingredients for making Chicken Soup Curry recipes is also not difficult. You can easily get the main ingredients at the proximate supermarket and in fact on the market. There are many types of Chicken Soup Curry that are simple and fast to process into delicious dish. You can always practice this Chicken Soup Curry recipe at home, and can provide it to your children and extended family. If you wish to cook different foods on our website, we prepare sundry types of food recipes which are of course very delicious and enjoyable to enjoy, please try them.