Recipe: Perfect Malay Fish Curry

Malay Fish Curry.

Malay Fish Curry highly diverse and own mind taste that unique. Several kinds of Malay Fish Curry recipes are also sufficient convenient to process and do not pick up lengthy. Even though not everybody likes Malay Fish Curry food, currently several people are getting attached and like the various Malay Fish Curry foods available. This can be seen of the number of restaurants that provide Malay Fish Curry as one of the serving. You can have Malay Fish Curry using 23 ingredients and 4 steps. Here is how you cook it.

Ingredients of Malay Fish Curry

1. Prepare of Halba Campur (Thalippu Spice Blend) recipe;.
2. Prepare 1 Tbsp of Mustard Seeds.
3. You need 1 tsp of Fenugreek.
4. Prepare 1 tsp of Fennel Seeds.
5. It's 1 tsp of Cumin Seeds.
6. Prepare 1 tsp of Black Gram (Ulunthu).
7. It's of Main Ingredients;.
8. Prepare 130 g of Sea bass fillet (mackerel is good too).
9. It's 2 Tbsp of Curry Powder (see Malay Chicken Curry).
10. You need 1 Tbsp of Halba Campur.
11. It's 20 g of Shallots (finely chopped).
12. Prepare 10 g of Garlic (finely chopped).
13. You need 20 g of Ginger (finely chopped).
14. You need 6 of curry leaves.
15. Prepare 100 g of Potatoes (slice).
16. It's 100 g of Tomatoes (diced).
17. It's 2 pc of Tamarind slices.
18. It's 1/2 cup of Coconut milk.
19. You need 1/2 cup of Water.
20. It's 2 tsp of Sugar.
21. You need 1 tsp of Salt.
22. It's 3 Tbsp of Cooking Oil.
23. You need 1 Stalk of Spring Onion (for Garnish).

Malay Fish Curry instructions

1. In a wok heat cooking oil on high heat. Fry the Halba Campur spice blend until fragrant. Then add the shallots, garlic and ginger and fry these until fragrant. Then add the curry powder and mix well until that is fragrant..
2. Next add the tomatoes and potatoes and fry for 1 minute. After that, add 1/2 cup of water and cover with a lid. Let it stew for 5 minutes while stirring every 1 minute..
3. Next turn down the heat to low heat. Add in the coconut milk, tamarind slices, curry leaves, sugar, salt and then mix well. Add in the fish and cover with lid for 5 minutes. Serve on a plate and garnish with spring onions..
4. COMMENTARY; Black Gram that you use for this is the processed one and it is white in color. The Malay name for it is Halba Putih (White Fenugreek) which is wrong. You can substitute Black Gram with Nigella Seeds (Black Carraway) and this spice blend recipe is called Panch Phoron that is used in Northeast India (Bengal, Nepal).

To get ingredients for making Malay Fish Curry recipes is also not hard. You can easily get the main ingredients at the nearest supermarket and indeed on the market. There are much kinds of Malay Fish Curry that are convenient and quick to process into delicious dishes. You can always praxis this Malay Fish Curry recipe at home, and can serve it to your children and extended family. If you want to cook different foods on our website, we supply various types of food recipes which are of course very delicious and enjoyable to enjoy, please try their.